How to store wine – cellaring, ageing

wine storage

No matter what your budget is, or how many bottles of wine you own, there are some basic steps you can take to ensure that your wine collection is being stored correctly. Wine is a living, breathing thing, and it needs to be treated as such. Here are a few guidelines on how to store wine, from the simplest methods to long-term cellaring.

The most important rule of wine storage is to keep the wine away from heat and light. Both of these elements can cause the wine to mature too quickly, and will also degrade the quality of the wine. Wine should be kept at a consistent temperature of between 50 and 59 degrees Fahrenheit, and in a location that is not exposed to direct sunlight. If you don’t have a cool, dark place to store your wine, you can invest in a wine cooler or a wine fridge.

Another important factor in wine storage is humidity. Wine needs to be stored in an environment that has a humidity level of between 50 and 80 percent. If the air is too dry, it will cause the wine to dry out and become brittle. If the air is too moist, it can cause the wine to spoil. If you live in an area with high humidity, you may need to invest in a dehumidifier for your wine storage area.

The final element to consider when storing wine is vibration. Wine is a sensitive creature, and it doesn’t like to be jostled around. If you live in an apartment or a home with a lot of foot traffic, you may want to store your wine in a cupboard or closet that isn’t near a high-traffic area. You also want to avoid storing your wine near appliances that vibrate, such as a washing machine or dryer.

If you follow these basic guidelines, your wine will be well on its way to aging gracefully. For long-term storage, or for wines that you want to age for an extended period of time, you’ll need to invest in a wine cellar. Wine cellars can be as simple as a closet with a few racks, or as elaborate as a temperature- and humidity-controlled room. If you’re serious about cellaring wine, it’s worth consulting with a professional to find the storage solution that’s right for you.Official source

Grapes – The different types and which ones are best for wine making

It is believed that grapevines were first cultivated in the Middle East, more specifically present-day Georgia. The cultivation of grapevines subsequently spread to other regions of the world, arriving in Europe around 2400 BC. In Europe, viticulture was first introduced in Greece. The ancient Romans later spread viticulture throughout their vast empire.

There are two main types of grapes, tabletop grapes and wine grapes. Tabletop grapes are grown to be eaten fresh, while wine grapes are grown specifically for wine production. Wine grapes are generally smaller and have thick skin. They also have a higher sugar content than tabletop grapes. There are over 60 types of wine grapes, but only a handful are widely used in wine production.

The most popular type of wine grape is the Cabernet Sauvignon. This grape is used to produce red wine. Cabernet Sauvignon wine is known for its full body and strong flavors. The grape is also used in the production of white wine, but these wines are generally less popular.

The second most popular type of wine grape is the Chardonnay. This grape is used to produce white wine. Chardonnay wines are known for their clean, crisp flavors. The grape is also used in the production of sparkling wine.

The third most popular type of wine grape is the Merlot. This grape is used to produce red wine. Merlot wines are known for their medium body and smooth flavors.

The fourth most popular type of wine grape is the Pinot Noir. This grape is used to produce red wine. Pinot Noir wines are known for their light body and delicate flavors.

The fifth most popular type of wine grape is the Sauvignon Blanc. This grape is used to produce white wine. Sauvignon Blanc wines are known for their grassy, herbal flavors.

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