make plum wine

How to store plum wine

Assuming you already have made the plum wine, here are a few tips on how to properly store it.

First, you will want to find a cool, dark place to store the plum wine. This will help to keep it from going bad as quickly.

Next, you will want to make sure that the bottles are stored upright. This will help to prevent the wine from leaking out and also help to keep the cork from drying out.

Finally, you will want to check on the plum wine every few months to make sure that it is still good. You can do this by looking for any signs of spoilage, such as mold or off-colors. If you do find any signs of spoilage, you will need to discard the wine..Find Out More

How to tell when plum wine is ready to bottle

Plum wine is a delicious, ruby-hued beverage made from, you guessed it, plums! Though it can be made from any type of plum, most plum wines are made with European or Japanese varieties like Reine Claudes, Formosas, or Satsumas. Plum wine is usually between 14-18% alcohol by volume and has a delicate, fruity flavor with notes of almond and vanilla. Plum wine is typically made via the malicious method, meaning that the plums are crushed and fermented with yeast and sugar before being pressed and bottled. So, how can you tell when your plum wine is ready to bottle?

The first step is to check the specific gravity (SG) of your plum wine must. This is done by using a hydrometer, which measures the weight of your wine must in relation to the weight of water. The SG should be between 1.090-1.115.

Next, take a small sample of your plum wine and taste it. It should not taste too sweet, as the sugars will continue to ferment and turn to alcohol. The plum wine should also have a slight tartness to it.

If the plum wine passes the taste test, it’s time to take a look at its appearance. The wine should be a deep ruby color and should be clear, with no sediment or bits of fruit floating around.

Now it’s time to bottle your plum wine! Be sure to use sterilized bottles and corks, and store the bottles in a cool, dark place. Allow the plum wine to age for at least 6 months before opening, and enjoy!

We used howtomakewinefromgrapes.com to write this article about make plum wine. Reference.

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