What are the best wines to use for sangria?

Sangria is typically made with red wine, but white wine can also be used. For a traditional Sangria, reach for a Spanish Rioja or a light-bodied Californian Zinfandel. If you want to try something new, look for a Spanish Grenache or an Italian Barbera. For a white wine Sangria, a Spanish Albariño or a Chenin Blanc from the Loire Valley in France are both excellent choices.

If you’re looking for a sweeter wine, try a Moscato d’Asti from Italy or a Portuguese Vinho Verde. If you prefer a drier wine, go for a Spanish Rioja or a Californian Zinfandel. For a fruitier wine, look for a Spanish Grenache or an Italian Barbera.

Whatever wine you choose, make sure it’s one that you enjoy drinking on its own. After all, the best Sangria is the one that you make to your own taste!

How long does sangria last?

Assuming you are referring to homemade sangria, it can last around 3-4 days in the fridge. If you are talking about sangria that you buy from the store, it will have a mentioned expiration date on the bottle.

Sangria is a refreshing drink perfect for summer gatherings or any party really. It’s fruity, a little sweet and has just the right amount of kick from the addition of liquor. The great thing about sangria is that it’s not only easy to make, but it can be made ahead of time which is always a bonus.

The basic ingredients for sangria are wine, fresh fruit, a sweetener (sugar, honey, etc.), and some sort of spirits like brandy or vodka. From there, you can get creative with your fruit and liquors choices.

Assuming you are making sangria from scratch, here is a basic recipe to follow:
Ingredients:
-1 bottle of red wine
-1 cup brandy
-1/2 cup sugar
-1 orange, sliced
-1 lemon, sliced
-1 lime, sliced
-1/2 cup of your choice of fresh berries
Instructions:
1. Combine red wine, brandy and sugar in a large pitcher and stir until the sugar has dissolved.
2. Add the orange, lemon and lime slices and berries.
3. Chill in the fridge for at least 4 hours, or overnight if possible.
4. To serve, pour over ice into glasses and enjoy!

As mentioned earlier, sangria can last in the fridge for 3-4 days. After that, the fruit will start to break down and it will no longer be as fresh tasting. If you find that your sangria is getting too watered down from the melting ice, feel free to add more fresh fruit or even a splash of lemon-lime soda.

Visit howtomakesangria.net to learn more about best wines for sangria. Disclaimer: We used this website as a reference for this blog post.