How to Make a Non-Alcoholic Beso Del Sol Sangria

Sangria is a Spanish wine punch that is typically composed of red wine, fruits, and a sweetener. Although the traditional sangria recipe includes alcohol, it is easy to make a delicious non-alcoholic version of this refreshing summer drink. This non-alcoholic Beso Del Sol Sangria is perfect for those who are looking to enjoy the flavor of sangria without the wine.

To make this kid-friendly punch, start by chilling a bottle of Beso Del Sol red sangria. This non-alcoholic wine is made with 100% Tempranillo grapes from Spain and has hints of ripe berries and citrus. Once the wine is cold, mix it with some fresh squeezed orange juice, lemon juice, and a touch of honey. Stir in a sliced orange, a sliced lemon, and a handful of fresh berries. Serve over ice and enjoy!

For a fun twist on this non-alcoholic sangria, try adding a splash of sparkling water or ginger ale before serving. If you want to make a larger batch of this refreshing punch, simply double or triple the ingredients. This sangria is best enjoyed on a hot summer day and is sure to be a hit with both kids and adults alike!.Reference

The Benefits of Drinking Beso Del Sol Sangria

Sangria is a refreshing, fruit-filled wine punch that hails from Spain. It’s perfect for Summer entertaining and can be made with red or white wine. Best of all, it’s easy and inexpensive to make.

Sangria is made by combining wine with fresh fruit, typically oranges and lemons, and sometimes brandy. A variety of fruits can be used in sangria, so get creative! In addition to the classic orange and lemon, try adding apples, grapes, berries, or stone fruit.

The fruit infuses the wine with flavor and also helps to keep sangria refreshingly cool. As the fruit macerates in the wine, it also releases natural sugars, which balances the acidity of the wine.

If you’re using a white wine, you can also add a splash of club soda to lighten things up. For a red wine sangria, try adding a bit of fruit juice, like apple or grape.

Sangria is best enjoyed chilled, so make it ahead of time and store it in the fridge until you’re ready to serve. It’s the perfect drink for a summer party, cookout, or picnic.

One of the best things about sangria is that it’s a great way to use up leftover wine. If you have a bottle of wine that’s been open for a few days, or even a week, it’s no problem to use it in sangria. The fruit will help to mask any off flavors and the result will be a delicious, refreshing punch.

So, the next time you’re looking for a fun and easy way to entertain, remember the benefits of sangria and give it a try!

Visit howtomakesangria.net to learn more about beso del sol sangria. Disclaimer: We used this website as a reference for this blog post.